Tea Bag

Christmas Breakfast Tea Bag Tin 25 pack

Item No. B126AI005
5 out of 5 Customer Rating
Tis’ the season to embrace this delightfully classic gingerbread brew.
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Features
  • Black

Filled with familiar festive flavours, this merry drop is a starry-eyed constellation of robust, sweet and velvety smooth notes. The perfect Christmas morning cup!

  • Tea bags of black tea with ginger, sweet cinnamon and biscuit notes.
  • Sealed fresh in a reusable tin, exclusive to the T2 2024 Festive Collection.
  • Warm up the morning or sweeten your afternoon.
  • Best brewed for 2–4 minutes using freshly boiled water. One teaspoon per cup. Perfect on its own or with a dash of milk and honey.

From fruits to spices, tea leaves to herb bushes, 100% of our tea is sustainably sourced.


Net Wt. 87.5g



Dimensions: 8.6cm x 10.8cm x 8.6cm
SKU: B126AI005
Black tea, ginger, cinnamon, flavouring, nutmeg.
brewing quantity 1 bag per cup
brewing degrees 100°C
brewing time 2-4 mins
Learn to brew the perfect cup
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Wake up to the taste of Christmas with this limited-edition blend, inspired by gingerbread biscuits.

Christmas Breakfast
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Flavour profile

Smooth and soft black tea is layered with sweet cinnamon, strong ginger and fragrant nutmeg with hints of biscuit.

Aroma & Taste

Sweet, ginger and biscuits with rich black tea and scents of spice.

Ingredients

Black tea, ginger, cinnamon and nutmeg.

Origin & Terroir

Sourced from the finest seasonal ingredients from around the world.

How to brew Christmas Breakfast - tea bag

  • 1 tea bag per cup
  • 2-4 mins
  • 100℃ (212℉)
A cup of T2 Christmas Breakfast A cup of T2 Christmas Breakfast

  • Hot

  • 1

    Place 1 tea bag of Christmas Breakfast in your mug or teapot.

  • 2

    Add 250ml of 100℃ water and allow to brew for 2-4 minutes.

  • 3

    Once brewed, remove your tea bag.

  • 4

    Enjoy on its own or add milk and sweetener of your choice.

Brew tip

If you like your tea strong, add an additional tea bag. If you like a softer flavour, reduce the brew time to less than 2 minutes.

Christmas Breakfast

Latte

Serves 1 person
Ingredients
  • 2 tea bags T2 Christmas Breakfast
  • 100 ml / 3.4 fl oz 100℃ (212℉) water
  • 150 ml / 5.1 fl oz milk
  • Sweetener, if using
Tools
  • T2 Mug
  • Milk frother
Brew tip

For an extra festive treat, add whipped cream and a sprinkle of cinnamon to top your creation.

Method

  • 1

    Place 2 tea bags of Christmas Breakfast in your mug or teapot.

  • 2

    Add 100ml of 100℃ water and allow to brew for 3-5 minutes, to make a strong concentrate. Once brewed, remove your tea bag.

  • 3

    While your tea brews, heat (and froth, if you can!) 150-200ml milk of your choice.

  • 4

    Into the brewed tea, add a sweetener of your choice (we love brown sugar or honey) and then top up with your heated milk.




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Christmas Breakfast Tea Bag Tin 25 pack

Tea Bag
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