Reminiscent of kaya toast, this mix of puerh, green tea, coconut and pandan sings with richly sweet, toasty and coconutty flavours. This brew is the ultimate ode to Singapore’s beloved national breakfast.
- Tastes of sweetness and toasted coconut.
- The limited edition tin doesn't just look great, it will also keep your tea fresh from first sip to last drop.
- A feel-good cup that would be perfect as a hot tea for that morning tea moment, or a relaxing tea for an afternoon pick-me-up.
- Best brewed 2-4 minutes using freshly boiled water in your favourite loose leaf tea infuser. One teaspoon per cup. Perfect on its own or with milk.
From fruits to spices, tea leaves to herb bushes, 100% of our tea is Sustainably Sourced.
Dimensions: 11.5cm x 8.3cm x 8.3cm
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