White Tea
Origin: Fujian Province, China.
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White Flowery Pekoe
Product Variants
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White Flowery Pekoe... Box $26.00Add
White Flowery Pekoe
White
Description:
From the white tea region of Fujian, White Flowery Pekoe exclusively uses rare white down buds harvested in spring. When brewed, the long, perfectly formed leaf becomes a plump, waxy pale green and releases a delicate floral aroma which has a hint of chocolate. A clear and soft infusion that is engaging and delicate, with sweet florals, the perfume of lilies and a lingering aftertaste. Depth and flavour develop over time, so leaving the buds to brew is highly recommended.
Brew:
1 teaspoon per 200mls, Brew for at least 7 minutes in water at 80 degrees Celsius. Can drink after 7 minutes, but the flavour continues to develop through 10 minutes and longer. Infuse up to three times.
Serve:
As is.
Flavour:
Floral, sweet.
Ingredients:
White tea.
Enjoy:
A delicate tea that is best enjoyed on its own away from meals in order to appreciate its subtle nature. Enjoy its full spectrum in quiet contemplation in the afternoon or evening.
Consider:
Buddha's Tears, Pai Mu Tan, Silver Needles.
T2 Recommendations:
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