Black
Origin: China
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Black Rose
Black Rose
Black
Description:
A bright and wonderfully bold fruity infusion of flavours. Keemun provides a floral orchid base on which tropical mango and papaya play with juicy currants. Silky smooth with a decadent velvety finish filled with blooming roses. A beautiful brew that continues to blossom in the cup and makes a sweet summer refresher when served iced with orange and lemon slices.
Brew:
1 teaspoon per 200mls, brew 2-3 minutes in water at 100 degrees Celsius.
Serve:
Black is best, but can take milk if desired.
Flavour:
Fruity, Rose
Strength:
Medium
Ingredients:
Black tea, rose petals, currants, mango pieces, papaya pieces, cornflowers, flavour
Enjoy:
Versatile for any time of day, this is perfectly suited to cakes and scones in the afternoon or after dinner as dessert.
Consider:
French Earl Grey, Arctic Fire, Monk Pear, Sencha Sensation, Green Rose, Geisha Getaway, Gorgeous Geisha, China Rose
T2 Recommendations:
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